Lunch Menu

Available from 21st September 2018  

SERVED FROM 12:00 NOON – 2:00 PM MONDAY TO FRIDAY

Soup Of The Day 

  • (Complementary) 

Beer battered fish

  • Served with chips, garden peas and tartar sauce

Roasted Goosnargh duck leg

  • With a sticky plum sauce and red cabbage 

6oz Rump steak

  • Served with chips and salad sup (£2.95)

Gammon steak

  • Served with chips and salad with egg or pineapple

Chicken or Veg Curry rice and naan bread

Chicken Carbonara 

£8.95

* Please note Menus are subject to change 


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